Welcome to Momma Rabbit's!
Let us introduce ourselves. We are eight siblings: Will, Sarah Grace, Spencer, James, Webb, John, George, and Richard Allen. We grew up as an agrarian homeschooling family learning to grow crops organically, along with raising sheep, goats, and free-range chickens with the help of our guard llama, Uncle Bob. We always wanted to expand our family business together, where we could combine our love of whole foods, with a desire to serve with family-friendly Southern hospitality.
By combining our resources and hard work, along with a modest inheritance from our grandmother (nicknamed Momma Rabbit), we explored various opportunities, while gaining experience in the restaurant business, along with Will and Sarah Grace honing their skills by graduating from culinary school. As a solid first step toward our ultimate vision, we bought Everyday Gourmet in December, 2014.
Since then, we have expanded our menu offerings, sourcing more of our ingredients locally and directly. Building on this success, we are pleased to have you as our guest at Momma Rabbit's Nibbles and Sips! Whether it's coming in for unique and appetizing lunchtime fare, allowing us to cater your next event, picking up a prepared Home Supper, having a relaxed evening to enjoy our light nibbles, dinner specials, and distinctive desserts and beverages, or joining us for weekend brunch, we hope you thoroughly enjoy your time with our family and come back to see us often!
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